Product Tag - upright freezer

  • -45°C blast freezer DW-10

    Applications:

    The blast freezer is designed for quick freezing or pre-freezing for  seafood & aquatic products, fowls, beefs & muttons, vegetables and fruits before storage at lower temperature.

  • -45°C low temperature upright freezer DW-45L638/750

    Applications:

    The freezer is used for fresh storage of tuna and other high-end sea food at low temperature at Japanese restaurants, deep sea fishing, home and hotels etc. used for low temperature test and storage of electronic and chemical materials; also used for freezing storage of biological materials, samples and specimens at laboratories in institutes & universities, biotech, pharmaceuticals, agriculture & animal husbandry.

  • -45°C low temperature upright freezer DW-45L80/158

    Applications:

    The freezer is used for fresh storage of tuna and other high-end sea food at low temperature at Japanese restaurants, deep sea fishing, home and hotels etc. used for low temperature test and storage of electronic and chemical materials; also used for freezing storage of biological materials, samples and specimens at laboratories in institutes & universities, biotech, pharmaceuticals, agriculture & animal husbandry.

  • -60 °C ultra low temperature vertical freezer DW-60L328/400/550/638/750

    Applications:

    The freezer is used for fresh storage of tuna, spot prawn, scampi etc. deep seafood at -60°C at Japanese restaurants, seafood markets, deep sea fishing and catering & hotels etc.;used for low temperature test and storage of electronic and chemical materials; also used for freezing storage of biological samples.

  • -60°C ultra low temperature upright freezer DW-60L80/158

    Applications:

    The freezer is used for fresh storage of tuna, spot prawn, scampi etc. deep seafood at -60°C at Japanese restaurants, seafood markets, deep sea fishing and catering & hotels etc.;used for low temperature test and storage of electronic and chemical materials; also used for freezing storage of biological samples.

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